Asked at the bar, answered here.

Book online through the reservation form or call us — we hold tables for parties of two to ten. For six or more, please give us 48 hours' notice so the kitchen and floor can plan around you.

Absolutely — most of the menu is marked vegetarian, vegan or gluten-free, and nearly everything can be adjusted. Tell us when you book and we'll note it for the kitchen.

Yes — the whole room (up to 40) or the back table (up to 12) for birthdays, rehearsal dinners and work dinners. Email us with the date and party size and we'll put together a menu.

We do, at $25 a bottle for up to two bottles per table. We'd rather you tried something from our list — the sommelier picks are dangerously good.

Yes, in any amount, in person or by email. They work for dinner, brunch and the wine list, and they don't expire.

Street parking on Valencia and the side streets, plus two garages within a block. We're four blocks from the 16th Street BART station.

Very — we're a neighbourhood restaurant, and the kitchen will happily do a half-portion of pasta for small people. High chairs live behind the bar.